Portionen
Erbseneintopf
Eintopf
![](https://sifu.unileversolutions.com/image/pnir/de-DE/UnileverProducts/bpw-vegetable-bouillons-3425-fs_30877-395407.png)
![](https://sifu.unileversolutions.com/image/pnir/de-DE/UnileverProducts/mep-provencale-20-less-salt-gf_30580.jpg)
![](https://sifu.unileversolutions.com/image/pnir/de-DE/UnileverProducts/3pm-liquid-meaty-seasoning-vegs-01-cuc_35393.png)
Unused/Remaining Ingredients
![](https://sifu.unileversolutions.com/image/pnir/de-DE/UnileverProducts/bpw-vegetable-bouillons-3425-fs_30877-395407.png)
![](https://sifu.unileversolutions.com/image/pnir/de-DE/UnileverProducts/mep-provencale-20-less-salt-gf_30580.jpg)
![](https://sifu.unileversolutions.com/image/pnir/de-DE/UnileverProducts/3pm-liquid-meaty-seasoning-vegs-01-cuc_35393.png)
Eintopf
-
Erbsen 309.0 g
-
Kartoffeln 271.0 g
-
Möhren 29.0 g
-
Knollensellerie 29.0 g
-
Lauch 29.0 g
-
Wasser nach Bedarf 1071.0 ml
-
Blattpetersilie 3.0 g
Unused/Remaining Ingredients
-
Erbsen 721.0 g
-
Kartoffeln 632.0 g
-
Möhren 68.0 g
-
Knollensellerie 67.0 g
-
Lauch 68.0 g
-
Wasser nach Bedarf 2499.0 ml
-
Blattpetersilie 7.0 g