Portionen
Curry Ragout Grüner Spargel
Curry:
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Curry:
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Schalotten 300.0 g
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Spargel grün 2.5 kg
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Erdnussöl 70.0 ml
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Grüne Curry Paste 70.0 g
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Limettensaft
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Kokosmilch 500.0 ml
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Erbsen (TK) 300.0 g
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Thaibasilikum ( Bai Gaprau ) 1.0 b
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Korianderkresse