Portionen
Barbeque-Schaum
BBQ-Schaum:
![](https://sifu.unileversolutions.com/image/pnir/de-DE/UnileverProducts/sepa-bell-pepper-puree-01_29948.png)
![](https://sifu.unileversolutions.com/image/pnir/de-DE/UnileverProducts/worcestersauce-with-kuloer_30061.jpg)
Unused/Remaining Ingredients
BBQ-Schaum:
-
Koriandersamen 4.0 g
-
Kreuzkümmel 4.0 g
-
Pfeffer schwarz, ganz 4.0 g
-
Pimentkörner 2.0 g
-
Brauner Rohrzucker 14.0 g
-
Meersalz, nach Bedarf 10.0 g
-
Chilischoten 4.0 g
-
Oregano gerebelt 2.0 g
-
Thymian gerebelt 2.0 g
-
Knoblauchzehen 11.0 g
-
Sahne 160.0 ml
-
Butter, Zimmertemperatur 340.0 n/a
Unused/Remaining Ingredients
-
Knoblauchzehen